{"created":"2023-06-20T16:01:51.620623+00:00","id":7794,"links":{},"metadata":{"_buckets":{"deposit":"fb129068-c3b2-4f83-a238-a413f20e8574"},"_deposit":{"created_by":17,"id":"7794","owners":[17],"pid":{"revision_id":0,"type":"depid","value":"7794"},"status":"published"},"_oai":{"id":"oai:minpaku.repo.nii.ac.jp:00007794","sets":["95:685"]},"author_link":["15202"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-02-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"115 ","bibliographicPageStart":"89 ","bibliographicVolumeNumber":"144","bibliographic_titles":[{"bibliographic_title":"国立民族学博物館調査報告 "},{"bibliographic_title":"Senri Ethnological Reports ","bibliographic_titleLang":"en"}]}]},"item_10002_publisher_27":{"attribute_name":"出版者(英)","attribute_value_mlt":[{"subitem_publisher":"National Museum of Ethnology "}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立民族学博物館 "}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA11751099 ","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1340-6787 ","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"苏, 世天"},{"creatorName":"Su, Welkin","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-15"}],"displaytype":"detail","filename":"SER144_06.pdf","filesize":[{"value":"2.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"SER144_06","url":"https://minpaku.repo.nii.ac.jp/record/7794/files/SER144_06.pdf"},"version_id":"0420a073-dcea-43d0-89e5-276c3deb4082"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"zho"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"“弄”与“丢” : 粤北排瑶“米”的饮食实践与族群认同1)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"“弄”与“丢” : 粤北排瑶“米”的饮食实践与族群认同1)"},{"subitem_title":"“Nong” and “Diu” : Cuisine Practice of Rice and Ethnic Identification in PaiYao Community in North Guangdong","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"17","path":["685"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-03-15"},"publish_date":"2018-03-15","publish_status":"0","recid":"7794","relation_version_is_last":true,"title":["“弄”与“丢” : 粤北排瑶“米”的饮食实践与族群认同1)"],"weko_creator_id":"17","weko_shared_id":-1},"updated":"2023-06-20T17:11:28.638793+00:00"}