{"created":"2023-06-20T15:59:19.924468+00:00","id":4505,"links":{},"metadata":{"_buckets":{"deposit":"04b1694d-cbfc-470d-93a8-a93b7070610e"},"_deposit":{"created_by":17,"id":"4505","owners":[17],"pid":{"revision_id":0,"type":"depid","value":"4505"},"status":"published"},"_oai":{"id":"oai:minpaku.repo.nii.ac.jp:00004505","sets":["345:481"]},"author_link":["11541"],"item_9_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1981-10-31","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"255","bibliographicPageStart":"234","bibliographicVolumeNumber":"6","bibliographic_titles":[{"bibliographic_title":"国立民族学博物館研究報告"},{"bibliographic_title":"Bulletin of the National Museum of Ethnology","bibliographic_titleLang":"en"}]}]},"item_9_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Among the several kinds of nuts used for foods during the\nJomon Period chestnuts (Castanea crenata) and walnuts (Juglance\nmandshurica)w ere the most important. However, being sun plants\nthey are rare in primary forests.\nSeveral researchers analyzed charred wood from 12 sites,\nranging in age from the Earliest to the Late Jomon Periods, and\nfound charred chestnut wood in all sites and charred walnut wood\nin 2 sites. In addition, at the Torihama site the Early Jomon\nsediment contained seeds of many sun plants, whereas the Earliest\nsediment contained few. This seems to suggest a difference in the\nresidential style between the two periods; temporary gathering\ncamps in the Earliest Jomon vs. sedentary villages in the Early\nJomon. Inhabitants of the sedentary villages seem to have exploited\nnearby primary forests, converting them secondary forest,\nwhich should have provided suitable habitats for chestnuts and\nwalnuts. This seems to have been the most likely first step toward\nintentional food production by man. Speculating thus, it is suggested\nhere that intentional nut cultivation emerged in the Central\nHonshu highland region during the Middle Jomon Period.","subitem_description_type":"Abstract"}]},"item_9_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.15021/00004497","subitem_identifier_reg_type":"JaLC"}]},"item_9_publisher_33":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立民族学博物館"}]},"item_9_publisher_34":{"attribute_name":"出版者（英）","attribute_value_mlt":[{"subitem_publisher":"National Museum of Ethnology"}]},"item_9_source_id_10":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00091943","subitem_source_identifier_type":"NCID"}]},"item_9_source_id_8":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0385-180X","subitem_source_identifier_type":"ISSN"}]},"item_9_version_type_16":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"西田, 正規"},{"creatorName":"ニシダ, マサキ","creatorNameLang":"ja-Kana"},{"creatorName":"Nishida, Masaki","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-11-19"}],"displaytype":"detail","filename":"KH_006_2_002.pdf","filesize":[{"value":"1.6 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"KH_006_2_002.pdf","url":"https://minpaku.repo.nii.ac.jp/record/4505/files/KH_006_2_002.pdf"},"version_id":"3ecc54b1-395b-4944-a8ca-33a1c35f8bd1"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"縄文時代の人間 植物関係 : 食料生産の出現過程","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"縄文時代の人間 植物関係 : 食料生産の出現過程"},{"subitem_title":"Man Plant Relationships in the Jomon Period and the Emergence of Food Production","subitem_title_language":"en"}]},"item_type_id":"9","owner":"17","path":["481"],"pubdate":{"attribute_name":"公開日","attribute_value":"2010-02-16"},"publish_date":"2010-02-16","publish_status":"0","recid":"4505","relation_version_is_last":true,"title":["縄文時代の人間 植物関係 : 食料生産の出現過程"],"weko_creator_id":"17","weko_shared_id":-1},"updated":"2023-06-20T19:25:28.481388+00:00"}